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Cheese & Chocolate Class

February 17, 2020 @ 10:00 am - 12:00 pm


Hosted by Venissimo Cheese! Our own monger and chef Sarah will teach you how to make fresh fluffy ricotta cheese and decadent chocolate truffles at this hands-on event in the vibrant Little Italy Food Hall. Once you learn to make ricotta, you’ll never want to buy it pre-packaged again!

Discover the many ways to use this versatile cheese and taste for yourself how good it goes with chocolate. We’ll have lots of cheese to nibble and a glass of wine to savor while mingling and learning amongst old friends and new ones.

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February 17, 2020
10:00 am - 12:00 pm
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